Postcard White Chocolate Head for the Hills with Lemon Meringue & Popping Candy

A truly unique and wonderful way to send a magical, indulgent surprise in the post to your nearest and dearest.

The NEW and captivating Chocolate Head for the Hills Postcard range comes in an incredible gourmet flavour with a unique blend of creamy white chocolate with crunchy meringue and aromatic cinnamon biscuit cut through with the zesty tang of lemon whilst ending with the joyful fizz of popping candy.

Ingredients:
sugar, cocoa butter, whole MILK powder, SOYA lecithin, natural vanilla flavouring. Meringue (EGGS,sugar) Caramelised biscuit (WHEAT flour, sugar, vegetable oils (palm from certified and sustainable plantations, rapeseed), candy sugar syrup, sodium hydrogen carbonate, SOYA flour, salt, cinnamon, Popping candy (sugar, glucose syrup, cocoa butter, lactose (MILK), carbon dioxide) lemon oil.
Allergens: MILK, SOYA, WHEAT, EGGS
This product is made in a factory that also handles almonds, hazelnuts and brazil nuts